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Location (South East) within 20 miles; Sector: Catering & Hospitality; Posted within: 8 weeks
 
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  • Sales Director
    Catering & Hospitality
  • Contract Caterer
  • South East
  • 19/01/12
  • The ideal candidate will have a proven track record of managing experienced sales teams in the Contract Catering industry. They will also have shown ...
  • Area Manager
    Catering & Hospitality
  • Branded Restaurant Group
  • South East
  • 07/02/12
  • You will be an experienced multi-site manager who is a keen people manager who can drive for results and achieve targets!...
  • The position holder will closely manage Health & Safety, Environment, Quality Assurance and Legal compliance, ensuring that the company/contract acco...
  • Operations Manager
    Catering & Hospitality
  • Contract Catering Company
  • Woking, Surrey
  • 17/01/12
  • Ensure that the food offer is of the highest standard and is in line with current eating trends Produce and agree all site business plans incl...
  • As a Business Development Director you will grow the business across in the Corporate and will report into the main board. You will be an effective c...
  • Operations Manager
    Catering & Hospitality
  • Contract Catering Company
  • Bracknell, Berkshire
  • 17/01/12
  • Ensure that the food offer is of the highest standard and is in line with current eating trends Produce and agree all site business plans incl...
  • As a senior business development manager, you will be responsible for the sale and development of the company’s extensive line of contract cleaning in...
  • My client are in need of an experienced sales professional who has a background within the “Freeze dried ingredients”market place. The role is all abo...
  • The role of Senior Design Leader is responsible for leading and producing design creations within a specific expertise area or Category and under the ...

    {EDITOR'S NOTE: In the Search Engine enter job number '1109316' and select appropriate role.}

  • You will have overall responsibility for all training aspects at the Bakery including setting and delivering the 5 year vision for training. ...
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